Rarity
A priveledge reserved for the connoisseurs
Exclusivity
Not stocked, only made on request and reviewed individually.
Limited Edition
Each harvest yields just a 1000 packs
Sustainable Methods
Protected Water saving methods and soil first cultivation
What makes Daawat Saffron Rice the Rarest of them all
The Legacy
This extraordinary grain traces its roots back to ancient times, cultivated exclusively on the rain-fed farms along the Chenab River in Jatta The Kothey, Jammu & Kashmir.
Nature's True Essence
Hand-farmed using time-honoured methods passed down
through generations.
No pesticides, no shortcuts—just nature's finest, selected
by
expert
hands, grain by grain.
Preserving for Future
Cultivated with respect for the land, using water-saving techniques and sustainable practices to protect its purity for future generations.
Connoisseur's Selection
Not all grains are created equal. Only a select few make
it to this exclusive batch, making
Saffron Rice a true
rarity—reserved for those who seek the extraordinary.
The Pinnacle of Luxury
Infused with the finest saffron extract, each grain is a masterpiece—bringing together the richness of saffron and the purity of the world's finest basmati.
A Legacy of Rarity: Grown in the rain-fed farms along the Chenab River, this extraordinary grain traces its roots back to ancient times. Cultivated exclusively in Jatta The Kothey village, it carries the rich heritage of generations.
Nature's True Essence:
Hand-farmed using time-honoured methods passed down through generations.
No
pesticides, no shortcuts—just nature's finest, selected by expert hands, grain by
grain.
Preserving Nature: Cultivated with respect for the land, using water-saving techniques and sustainable practices to protect its purity for future generations.
Connoisseur's Selection: Not all
grains are created equal. Only a select few make it to this exclusive batch, making
Saffron
Rice a true rarity—reserved for those who seek the extraordinary.
The Pinnacle of Luxury: Infused with the finest saffron extract, each grain is a masterpiece—bringing together the richness of saffron and the purity of the world's finest basmati.
Voice from the Fields
These are not just grains – they carry the story of my land, my passion, and my heritage. From Jatta The Kothey, Jammu and Kashmir, each grain is chosen with care, for those who value the extraordinary.